Pravda

Apr 2022

Tried the Carbonara and the Rigatoni Sunday Pork Ragu. The Ragu only had 2 chunks of pork in it but otherwise was just marinara. Carbonara was super rich as expected. Garlic bread is delicious!

Apr 2022

Fresh handmade pasta in many different shapes with additions to complement are the attraction here.. I had the cauliflower campanelle with miso, lemon and mascarpone. I have eaten here many times before and am a fan of the chopped salad, the Caesar salad and the cacio y pepe. The cauliflower campanelle was a bit bland - the sauce and the cauliflower itself needed more of a boost from either capers or raisins.

Jan 2022

If you get anything from this place please get the pasta or garlic bread. They make the pasta in the restaurant. Their presentations on dishes is also phenomenal. It would be nice to maybe have some photos with the dishes. Overall great experience and vibe!